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Volume & Issue: Volume 50, Issue 2, August 2020, Pages 65-117 
Number of Articles: 7
Nutritional Assessment of Adult Acute Leukemia Patients

Pages 65-74

Samar A. Ali; Jailan M. Nabil; Aly K. Amin; Nesrin K. Abd-El-Fatah

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COVID–19 Cases Isolated in an Alexandria University Student Dormitory

Pages 75-79

Iman H. Wahdan; Marwa S. Abdou; Nessrin A. El-Nimr

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Knowledge and Attitude of Nursing Students about HIV/AIDS in Sohag, Egypt

Pages 80-86

Rasha A. Ali

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Effect of Aspartame and Sucralose Artificial Sweeteners on Weight and Lipid Profile of Male Albino Rats

Pages 87-100

Nermin A. Khamise; Dalia I. Tayel; Maged W. Helmy; Samar Aborhyem

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Evaluation of the Microbial Quality of Food Served in a University Hospital in Alexandria

Pages 101-105

Gilan M. Ragab; Mohamed A. El-Barrawy; Marwa A. Meheissen

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The Effect of an Educational Intervention on Knowledge, Attitude and Behavior about Healthy Dietary Habits among Adolescent Females

Pages 106-112

Ebtisam M. Fetohy; Samira M. Mahboub; Howeida H. Abusaleh

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COVID -19 Infection Prevention and Control: Review of Country Experiences

Pages 113-117

Mervat M. El-Dalatony; Ghada M. Bin Saleh; Moteb Al-Saedi

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Volume 55 (2025)
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Volume 50 (2020)
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